Charcuterie Boards

Date:
Wednesday, 11/06/2024
Time: 6:00 pm

Category:


Join Chef Keegan Rodgers, Founder of The Lakehouse Bakery for this lively discussion on Charcuterie boards.  You’ll learn the history behind them, what’s needed to create the perfect board and basic food safety.

About the presenter:

Chef Keegan’s passion for baking started with his Granny and was honed at the Culinary Baking and Pastry Arts Program with Honors, from Schoolcraft College. The Lakehouse Bakery’s mission is to provide delicious, from scratch baked goods (bread, muffins, cookies, pies, and SO much more!) using simple, easy to pronounce, high quality ingredients delivered through our exemplary customer service.

This program will be in the Library’s lower-level meeting room. Registration is required. Scroll down to register or call 734-426-4477 (ext. 120).

(Note: for planning purposes, registration for this program will close on Wednesday, November 6 at 9:00 a.m.)


Register Online

This event has room for 150 people. There are currently 0 people registered.




11/06/2024 6:00 PM 11/06/2024 6:00 PM America/Detroit Charcuterie Boards

Join Chef Keegan Rodgers, Founder of The Lakehouse Bakery for this lively discussion on Charcuterie boards.  You’ll learn the history behind them, what’s needed to create the perfect board and basic food safety. About the presenter: Chef Keegan’s passion for baking started with his Granny and was honed at the Culinary Baking and Pastry Arts Program […]

Dexter District Library lryan lryan@dexter.lib.mi.us