New England Cooking with Mary Spencer

Date:
Monday, 02/07/2022
Time: 7:00 pm

Category:


Cold Winter Nights require hot comfort meals. New England cooking is perfect for the winter months.  Mary will make the best easy clam chowder and another New England treat.

About the presenter:

Mary Spencer has been a culinary instructor for over 20 years. She learned to cook from attending cooking seminars from acclaimed chefs including Jacques Papin, Milos Cihelka, Giulliano Bugialli and Nicholas Malgieri.  She is owner of Taste: A Cook’s Place, LLC, a Northville Michigan cooking school and cook’s resource center.  Her website is www.tasteacooksplace.net

This is a Zoom program. Register below or call the Library at 734-426-4477 (ext 120).  A Zoom link will be sent the day before the event

 


Register Online

This event has room for 98 people. There are currently 46 people registered.

Bookings are closed for this event.



02/07/2022 7:00 PM 02/07/2022 7:00 PM America/Detroit New England Cooking with Mary Spencer

Cold Winter Nights require hot comfort meals. New England cooking is perfect for the winter months.  Mary will make the best easy clam chowder and another New England treat. About the presenter: Mary Spencer has been a culinary instructor for over 20 years. She learned to cook from attending cooking seminars from acclaimed chefs including […]

Dexter District Library lryan lryan@dexter.lib.mi.us